Mid-Week Mates 2-Course + Drink $60
Thursdays, 3pm-9pm
That cost of living, hey? Keep your bank account intact with this delicious mid-week menu deal for an even greater value feed at Folly’s.
Savour a shared starter, a main, and a shared side plus a glass of wine or beer, for $60 per person.
Served in our bistro for minimum 2 people.
Bookings recommended.
Menu
$60 per person
SHARED STARTER
Sydney rock oysters, tarragon dressing x 4 (a)(gf)
Tuna Crudo, kumquat, jalapeno, shallot, orange dressing (a)(gf)
Roasted beetroot, hazelnut, whipped tofu, bronze fennel, green oil (vg)(gf)
Grilled lamb skewers, chimichurri x 2 (gf)
MAIN (CHOICE OF 1 PER PERSON)
Grilled Eggplant, pomegranate, mint, yoghurt (vg)(gf)
Pan fried Salmon, fennel beurre blanc, roe, chive (a)(gf)
250g Sirloin MB2+, red wine jus (gf)
Rigatoni Alla Vodka, creamy arrabbiata, chilli oil, stracciatella (v)
SHARED SIDE
Cucumber, tahini, crispy chilli, fried garlic, herbs (vg)
Fried Brussel Sprouts, Szechuan, chilli, lemon, pecorino (v)(gf)
Kipfler Potatoes, truffle butter, parmesan (v)
Shoestring Fries, seasoned salt, aioli (v)(gf)
DRINK (CHOICE OF 1 SCHOONER/GLASS)
Stella Artois Lager, Freshwater Clubhouse Lager or Philter XPA
Tarot Prosecco
Totara Sauvignon Blanc, Sheehan Chardonnay, Palmetto Rosé
Sheehan Pinot Noir, Mountadam Shiraz
