Every Saturday
12pm-4pm
Folly's Bottomless Lunch
The best boozy bottomless lunch (or late brunch, or very early dinner) is here at Folly’s on Sydney’s North Shore.
Grab the girls and/or guys and enjoy a moreish two-course menu plus two hours of free-flowing beer and wine, for $85 per person. Upgrade to spritzes for $20 per person.
Served in our bistro for minimum 2 people.
Bookings recommended. For groups of 10 or more, please email us to make a booking.
Menu
$85 pp including 2-hour bottomless drinks
Add Peach & Hibiscus Spritz + Aperol Spritz for $20pp
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SHARED STARTERS
Frenchs Fair Sourdough, cultured butter (V)
Kingfish Crudo, gochujang, lime gel, nasturtium
Lamb Skewer, mint yoghurt, lemon (GF)
CHOICE OF MAIN
Conciglioni, basil and pistachio pesto, sundried tomato, ricotta (V)
Market Fish, soubise, samphire frond (GF)
Sirloin MB2+, seeded mustard jus (GF)
SHARED SIDES
Charred Broccolini, miso emulsion (V)
Green Leaf Salad, lemon dressing (VG/GF)
Shoestring Fries, seasoned salt, aioli (V/GF)
DRINKS
Stella Artois Lager, Philter XPA
NV Tarot Prosecco, Regional SA
22’ Gigi by Bandini Pinot Grigio, Veneto IT
24’ Palmetto Rosé, Regional SA
22’ Troppo Syrah, Adelaide Hills SA
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This is a sample menu and subject to change.
Beverages served responsibly in accordance with NSW RSA guidelines. Service is one drink at a time. Non-alcoholic options available.
