Bastille Day Steak Frites

We’re taking our usual Tuesday Steak Frites up a notch just for Bastille Day with a dedicated French edition, one night only.

Tuck into a perfectly-grilled 250g MB3+ sirloin, served with crisp shoestring fries and your choice of French-inspired sauces (like sauce l’echalotte, sauce au poivre aka peppercorn, and béarnaise) paired with a house beer or a glass of French wine, for $49 per person.

There will also be French music playing, and our resident French chef Tristan has promised to wear his beret.

Bookings essential.